Locally reared in the Vale of Aylesbury on a small traditional farm. Lambs are born in the spring to take advantage of new grass; NO additives or growth hormones are used and the fields in which they are raised have not been treated with artificial fertiliser. This results in delicious and succulent meat for you to enjoy.

Fresh meat available at Tring Farmers Market, freezer packs can also be made up to your specification.

By popular demand, tasty mutton is also on sale, both fresh and frozen.

Try this with your roast lamb - mix together redcurrant jelly orange zest and finely chopped fresh mint - its absolutely delicious.